SB357.28 .F38 1989
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Physiology of temperate zone fruit trees |
1 |
SB357.28 .U73 1976
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Reducing fruit losses caused by low spring temperatures : final report to Four Corners Regional Commission |
1 |
SB357.3 .A38
|
Advances in fruit breeding |
1 |
SB357.3 .M48 1983
|
Methods in fruit breeding |
1 |
SB359 .P55
|
Manual of tropical and subtropical fruits, excluding the banana, coconut, pineapple, citrus fruits, olive, and fig |
1 |
SB360 .R85
|
Handling, transportation, and storage of fruits and vegetables |
1 |
SB360 .R85 v.2
|
Handling, transportation, and storage of fruits and vegetables |
1 |
SB360 .S9
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Symposium : postharvest biology and handling of fruits and vegetables : [papers] |
1 |
SB360.6 .F78 2002
|
Fruit quality and its biological basis |
1 |
SB363.3.A1 B85 1983
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Apples : a guide to the identification of international varieties |
1 |
SB367 .M6
|
Modern olive production |
1 |
SB371 .H42
|
The peaches of New York |
1 |
SB377 .W35 1916
|
Plums and plum culture; a monograph of the plums cultivated and indigenous in North America, with a complete account of their propagation, cultivation and utilization |
1 |
SB381 .H43
|
The small fruits of New York |
1 |
SB381 .R55
|
The complete guide to growing berries & grapes |
1 |
SB381 .S53 1977
|
Small fruit culture |
1 |
SB387.7 .P385 2018
|
Wine and place : a terroir reader |
1 |
SB387.76.C2 K54 2013
|
A vineyard odyssey : the organic fight to save wine from the ravages of nature |
1 |
SB388 .G313 1979
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A practical ampelography : grapevine identification |
1 |
SB388 .J63 2014
|
Wine and climate change |
1 |